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2 Ingredient Frozen Tray Dessert

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Instructions:

  1. Prepare the Ingredients:
  • Start by crushing your chosen cookies into fine crumbs. You can do this by placing the cookies in a sealed plastic bag and using a rolling pin to crush them, or by using a food processor.
  1. Combine the Ingredients:
  • In a large bowl, gently fold the crushed cookies into the whipped cream until they are evenly distributed.
  1. Spread in a Tray:
  • Line a small baking tray or dish with parchment paper. Spread the mixture evenly across the tray, smoothing the top with a spatula.
  1. Freeze:
  • Place the tray in the freezer for at least 3-4 hours, or until the dessert is firm. For best results, freeze it overnight.
  1. Cut and Serve:
  • Once frozen, remove the dessert from the tray using the parchment paper to lift it out. Cut into squares or bars and serve immediately.

Tips and Variations

  • Choose Your Cookie:
  • The type of cookie you use can completely change the flavor of this dessert. Try chocolate chip cookies for a classic taste, ginger snaps for a holiday twist, or chocolate sandwich cookies for a rich, chocolatey treat.
  • Add Toppings:
  • Drizzle melted chocolate, caramel, or fruit sauce on top before freezing for an extra layer of flavor. You can also sprinkle nuts, shredded coconut, or mini chocolate chips over the mixture before it goes into the freezer.
  • Make It Dairy-Free:
  • Use dairy-free whipped topping and gluten-free cookies if you want to make a vegan-friendly or allergy-friendly version.
  • Flavor the Whipped Cream:
  • You can add a splash of vanilla extract, cocoa powder, or a few drops of flavored extract (like mint or almond) to the whipped cream before mixing in the cookies for an extra layer of flavor.

Why You’ll Love This Frozen Dessert

This 2-Ingredient Frozen Tray Dessert is the epitome of convenience and indulgence. It’s perfect for when you’re craving something sweet but don’t want to spend time in the kitchen. Whether you’re a beginner in the kitchen or just looking for a simple treat to enjoy, this recipe checks all the boxes. The combination of creamy whipped cream and crunchy cookie crumbs creates a delightful texture that melts in your mouth while providing a satisfying crunch.

Conclusion

If you’re in search of an easy, no-bake dessert that doesn’t skimp on flavor, this 2-Ingredient Frozen Tray Dessert is a must-try. It’s proof that delicious treats don’t have to be complicated. With minimal effort and maximum satisfaction, this recipe will quickly become your go-to for last-minute desserts or just a little something sweet to enjoy on a hot day. Give it a try and see how this simple combination of ingredients can create a truly irresistible frozen delight!

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